The Fat's name has been a mainstay in Sacramento dining since 1939, and descendants of the original owner still run this legendary eatery. A popular spot for politicos and lawmakers, Frank Fat's has abundant local charm, not to mention dishes representing four main Asian culinary styles: Cantonese, Szechwan, Peking, and Shanghai. Specialties include brandy stir-fried chicken and stir-fried clams in black bean sauce. A few American dishes cater to less adventurous folks.

<i><b>Lunch</b></i>&nbsp;&nbsp;Mon-Fri 11am-5pm <i><b>Dinner</b></i>&nbsp;&nbsp;Daily 5pm-10pm

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